ORDER
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Pickup, ASAP (in 30 minutes)
Menu
Small plates
Korean savoury pancake with spring onion and vegetables.8.50 EUR
Pan-fried Korean dumplings (3pcs.) with buchu (chive) kimchi.6.50 EUR
Deep-fried seaweed crackers, layered of rice flour and sesame seed, served with yuza-dubu dipping.7.50 EUR
Non-vinegary portobello mushroom pickle. Rice paper, seaweed powder, and lemon zest
(only available in-store)7.00 EUR Sold Out
Sold Out
Pan fried rice cakes with sticky gochujang sauce, smoked almonds and mint6.00 EUR
Sessak Bibim·bap
Served with a choice of mixing sauces (soy or gochuzang)
Steamed rice with vegetables, thinly sliced rib-eye beef with bulgogi sauce, assorted sprouts, and a poached egg19.00 EUR
Bibimbap with simmered shiitake mushroom, assorted sprouts, vegs and grilled tofu.18.00 EUR
Bo Ssam
Slow cooked Berkshire pork, spicy spring onion salad, green radish, toasted buckwheat and steamed rice19.00 EUR
Banchan (side dishes)
Traditionally fermented napa-cabbage in Picniq style spicy seasonings. 6.50 EUR
Fresh cucumber Kimchi5.50 EUR
Silken tofu with house style dressing.6.00 EUR
Simmered garlic, peeled almond, bird's eye chili, and crisps6.50 EUR
Drinks
Picniq style roasted barley tea, organic, unsweetened - 330 ml4.20 EUR Sold Out
Sold Out
Picniq style Korean green plum tea with honey - 330 ml4.70 EUR Sold Out
Sold Out
Organic fizzy lemonade - 200 ml3.50 EUR
Natural fermented tea with organic ingredients - 240 ml4.60 EUR
Natural mineral water - 500 ml4.00 EUR
Beer
Korean pale-golden lager - 330 ml4.50 EUR
White / IPA3.50 EUR
Sozu
Herbal sozu, flavoured with oriental herbs (13%) - 375 ml17.50 EUR
Plum sozu flavoured with Korean green plum (14%) - 375 ml17.50 EUR
Premium Korean rice spirit (25%) - 375 ml35.00 EUR
White wine (natural)
Grape: Melon de Bourgogne - Notes: dry and mineral with light fruit - Region: Saint-Fiacre-sur-Maine - Loire6.50 EUR
Grape: Chenin blanc - Notes: fresh, tangy with light jasmine - Region: Azay-le-Rideau - Loire35.00 EUR
Red wine (natural)
Grape: assorted grapes - Notes: fruity with spices, velvet textured - Region: La Roquebrussanne Provence-Alpes-Côte d'Azur6.50 EUR
Grape: Carignan - Notes: mineral and fruity with soft tannins - Region: Carignan - Loire37.00 EUR
Tea
Organic green tea, young leaves harvested in early april. Steamed and parched in traditional ways.7.00 EUR
Half fermented tea, cultivated on the volcanic rock field7.00 EUR
Balloon flower root tea, caffein free6.00 EUR
Blended tea with camellia flower and pineapple6.00 EUR
Post-fermented tea, aged with jeju cedar wood and blended with tangerine6.00 EUR
